Authentic Flavours. Crafted for Riyadh.
Chef's Choice
SAR 48
Chef's Choice
SAR 145
Popular
SAR 38
4.8 average guest rating
Our Story
Every plate that leaves our kitchen carries the same intention: the slow marination that defines our name, spices ground for the day's service, and charcoal worked by hands that have done it a thousand times before.
Signature Dishes
SAR 48
Boneless cubes marinated overnight in pickling spices, grilled over charcoal until the edges catch.
SAR 145
A selection from the grill — achari boti, malai tikka, seekh kebab and chops, with rice and bread.
SAR 38
Wheat, lentils and slow-cooked meat blended for hours into a single thick, savoury bowl.
SAR 46
Cream and cheese marinade, mild green chilli, grilled soft with almost no colour.
SAR 42
Cream-marinated chicken, grilled soft and finished with butter.
SAR 165
Tikka, seekh, malai boti and chops on one board with salad and bread.
The Marinate Experience
Premium cuts, selected each morning
Spices ground and blended in-house
Charcoal fired to the right heat
Slow marination, patient grilling
The signature plate, served warm
Current Offers
A main from the karahi or biryani section, bread and a soft drink, served Sunday to Thursday between 12pm and 4pm.
Dine-in only. Cannot be combined with other offers.
SAR 40 off the Family Feast platter every Friday — enough for four to five people.
Valid Fridays only, dine-in and pickup.
15% off your first order placed through our website — no minimum spend.
One use per customer.
Guest Reviews
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Gallery
Events
A special menu for National Day with green-and-white dessert service and live grilling in the dining room.
A set family menu, a quieter dining room reserved for families, and dessert on the house for children under ten.
Journal
Reservations
Family dinners, celebrations, or a quiet table for two — reserve ahead and we'll have it ready.
Order online, reserve a table, or message us on WhatsApp.